Saturday 29 March 2014

Polish Homemade Salads

Polish Homemade Salads 



1. BEETS SALAD:
beets, onion
Cooked beets and onions. Perfect addition to dishes such as roast pork or beef
roulade with gravy.

2. HOME-MADE SALAD:
Red cabbage, carrot, leek, apple, mayonnaise
Perfect for meat dishes prepared during grilling. Excellent for roulades in the
company od yeast dumplings.       

3. CELERY SALAD:
celery, raisins, cream
Celery and raisins, it's something for food gourmets. Perfect with poultry and fishes.

4. FAMILY SALAD:
White cabbage, carrot, leek, corn, parsley, dressing
Salad for every kind of dishes. The combination of parsley and corn to everyone's
liking.  
5. TOSIA SALAD:
White cabbage, corn, paprika, leek, cucumber, apple, dill, dressing.
White cabbage, paprika, cucumber and other vegetables combined with dressing
makes a perfect addition to every dish.

6. SPRING SALAD:
White cabbage, carrot, leek, dill, dressing
Fresh vegetables with addition of dill. Perfect for pork loin or poultry fillet. Excellent
for hamburgers, casserole or tortillas.

7. LEEK MADNESS SALAD:
white cabbage, leek, dressing
Cabbage and leek with excellent dressing. Little spicy and perfect for every dish 

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